SUNDRIED CARROT (گاجر)

NUTRITIONAL BENEFITS

• Exceptionally high source of Vitamin A which promotes healthy vision and improves skin elasticity.
• Balance blood sugar by slow glucose release and high fiber.
• Help with weight management being a bulky yet very low calorie healthy snack.
• Packed with phenol compounds, carrots lower your risk of cancer, regulate blood pressure, reduce heart disease, improve immunity, and boost brain health.

SUN-DRYING BENEFITS

• Sun drying preserves over 90% of ‘fresh’ nutritional value by retaining most of its vitamins and minerals.
• Reduced food waste and longer shelf life up to 6 months.

CULINARY USAGE

Ideal for imparting slightly sweet flavor and chewy/mushy texture to:

• Soups and sauces
• Stir fried vegetables
• Salads
• Curries and gravies

Used as natural food coloring agent in powdered form. E.g in baby foods and food purees

PRODUCT WEIGHT

100 Gram